The invitation-only gathering brought together longtime friends and supporters of the Halekulani, along with members of the corporation's executive team and representatives of the hotel, to celebrate the property's deep culture and history, along with rich traditions.
For HVS, the invitation reflects a relationship that extends back many years. Mark Lynn previously led an HVS team that provided strategic advisory services to Halekulani Corporation and the hotel. In addition, HVS Executive Search recruited Peter Shaindlin, who continues to serve as Chief Operating Officer of Halekulani Corporation.
Image provided by Abe McAulton. Left to Right: Kenji Fukunaga (Halekulani Okinawa General Manager), Shigeto Aoki (Halekulani Corporation Special Advisor & Officer), Mark Lynn, Shingo Hayasaka (Halekulani Okinawa Executive Chef), Andrea Lynn, Alexandre Trancher (Halekulani La Mer Executive Chef), Christian Testa (Halekulani Executive Chef), and Davide Barnes (Halekulani General Manager)
"Andrea and I were honored to be included in the celebration," said Mark Lynn. "It was wonderful to connect with the Halekulani team and spend time with people who have been part of the property's story for many years. We have always appreciated our relationship with the organization and were grateful for the opportunity to participate."
Throughout the event, guests took part in presentations, cultural programs, and special dinners highlighting the Halekulani's heritage. Mark and Andrea also spent time with members of the corporation's leadership team, several of whom shared their appreciation for the contributions HVS made through its advisory services.
The gathering provided an opportunity to celebrate not only the Halekulani's history, but also the relationships that have developed over the years between the hotel's leadership and its trusted professional partners.